Starter / Light Bites

Helvick Seafood Chowder  Bowl 8.00

Soup of the Day  6.50

Cajun Chicken salad  7.50

Goats cheese croquettes, red onion marmalade & mixed leaves  10.00

Tiger prawn salad 11.00

Main Course

Fish pie with  spring onion mashed potato  15.00

Pan fried fish of the day  18.00

Beer battered haddock, hand-cut chips, minted peas & tartar Sauce 17.00

Thai yellow Curry,
Sweet potato & Vegetable €15.00  Chicken & Vegetable  €16.00  Seafood  18.00

Chicken Supreme, house salad & hand-cut chips  15.00


Sticky toffee pudding  6.50

Cheesecake of the day, vanilla cream  6.50

Warm chocolate brownie, vanilla ice cream  6.50

Selection of ice cream  6.00

Lunch for Less

2 course 18.00 – 3 course 22.00

menu varies daily

Add a glass of house wine 5.50 / Add tea or coffee 2.50

All Special Dietary Requirements Catered for on Request

Crew's Restaurant Dungarvan

Based in Dungarvan, Co. Waterford, Crew’s Restaurant & Accommodation is a family owned business since it originated. Our parents George & Phil Horsom have owned this 16th century building with the past 30 years. They have restored it from the point of dereliction to the beautiful stone building you see today.

Restaurant Opening Hours

Wednesday to Sunday

Lunch from 12 noon
Dinner from 5pm

Social Media

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Bord FailteIreland'd Ancient East

Contact Us

Phone: (058) 23422
International Phone: +353 58 23422

Crew's Restaurant & Accommodation
Church Street,
Co. Waterford,

Website by: Déise Design