Restaurant

A La Carte Menu

Specials available daily please see server for details.

Fresh Lobster from the tank available.

Starters

Helvick Seafood Chowder 8.50

Soup of the Day 6.50

Lemon Chicken Salad 8.00

Goats cheese & Walnut Salad with Creamed Beetroot 8.00

Tiger prawn Risoni 11.00


Main Course

Pan fried fish of the day with tomato salsa (varies)

Seafood Pasta in a white wine & dill cream sauce 20.00

Beer battered haddock, hand-cut chips, minted peas & tartar Sauce 20.00

Thai yellow Curry,
Sweet potato & Vegetable, 19.00

Chicken & Vegetable, 21.00

Seafood 22.00

Pan roast chicken supreme, tomato, butter bean & chorizo sauce 21.00

Tomato pasta, Served with garlic flatbread and a side of your choice 19.00

Homemade Mount Stuart lamb burger, served in a brioche bun with smoked knockanore cheese & hand cut chips  19.00

Steaks

All our steaks are cooked on the char-grill & served with hand-cut chips,
 grilled mushroom & tomato. served with a choice of peppercorn sauce or 
garlic butter.

12oz Ribeye 28.00
8oz Sirloin 25.00

Surf & Turf 
Add 4.00 to either steak

Desserts

Cheesecake of the day, vanilla cream  6.50

Mixed berry Eaton mess  6.50

Sticky toffee pudding  6.50

Chocolate Brownie, served with Baldwins honeycomb ice cream. 6.50

Lychee Parfait 6.50

Lemon Posset 6.50

Mixed berry compote 6.50


Evening Set Menu 

2 course 25.00 – 3 course 30.00

Available Wed-Sun 5pm-9pm

Soup of the day
Lemon Chicken Salad

Thai yellow, Bell pepper & spinach curry
pan roast chicken supreme, with tomato, butterbean & chorizo sauce
Homemade Fish pie
Homemade Mount Stuart Lamb Burger, Brioche Bun, Smoked Knockanore Cheese, Hand cut Chips.
see dessert section

All Special Dietary Requirements Catered for on Request


Note: Please note that all items on our sample menus and wine lists are subject to price change and availablility. These are sample lists only.

Crew's Restaurant Dungarvan

Based in Dungarvan, Co. Waterford, Crew’s Restaurant & Accommodation is a family owned business since it originated. Our parents George & Phil Horsom have owned this 16th century building with the past 30 years. They have restored it from the point of dereliction to the beautiful stone building you see today.
 

Restaurant Opening Hours

Wednesday to Sunday

Lunch from 12 noon
Dinner from 5pm

Social Media

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Bord FailteIreland'd Ancient East

Contact Us

Phone: (058) 23422
International Phone: +353 58 23422
Email: info@crews.ie

Crew's Restaurant & Accommodation
Church Street,
Dungarvan,
Co. Waterford,
Ireland.

Website by: Déise Design