Starters
Helvick Seafood Chowder 7.00
Soup of the Day 6.50
Orange & shallots marinated chicken salad 7.50
Smoked & poached salmon pate 8.00
Goats cheese flatbread & mixed leaves 8.00
Tiger prawn Risoni 11.00
Main Course
Crew’s Seafood & Spinach pasta 19.00
Crew’s Seafood & Spinach Risotto 19.00
Pan fried fish of the day, Butternut squash risotto (price varies)
Beer battered haddock, hand-cut chips, minted peas & tartar Sauce 19.00
Thai yellow Curry,
Sweet potato & Vegetable €17.50 Chicken & Vegetable €20.00 Seafood 21.00
Pan roast chicken supreme, Butternut squash risotto 19.00
Steaks All our steaks are cooked on the char-grill & served with hand-cut chips, grilled mushroom & tomato. served with a choice of peppercorn sauce or garlic butter. 12oz Ribeye 24.00 10oz Fillet 26.00 14oz T-Bone 29.00 Surf & Turf 28.00 12oz Ribeye & tiger prawns
Desserts
Lemon Posset, seasonal berry compote 6.50
Raspberry Cheesecake, vanilla cream 6.50
Warm chocolate brownie, vanilla ice cream 6.50
Selection of ice cream 6.50
Evening Set Menu
2 course 24.00 – 3 course 28.00
Available Wed-Sun 5pm-9pm Soup of the day Chicken Salad Thai yellow, Bell pepper & spinach curry Crew's seafood and baby spinach risotto Pan roast chicken supreme, butternut squash risotto Chocolate Brownie Selection of Ice cream
All Special Dietary Requirements Catered for on Request
